Cocozelle Bush Squash
Also called Italian Vegetable Marrow. A summer squash of compact bush form. The fruits are oblong, 12 inches or more in length and 4 to 5 inches in diameter. Skin dark green with stripes of a still darker shade, and marbled with yellow. Should be eaten when half grown at which time the flesh is very tender and may be cooked like any other squash or fried like eggplant. This is a summer squash, very early, ready for use in 60 days. It is a heavy yielder. Pkt., 5c; oz., 15c; ¼ lb., 35c; lb., $1.25, prepaid.
Originally listed in: 1935 Isbell's Seeds
Also called Italian Vegetable Marrow. A summer squash of compact bush form. The fruits are oblong, 12 inches or more in length and 4 to 5 inches in diameter. Skin dark green with stripes of a still darker shade, and marbled with yellow. Should be eaten when half grown at which time the flesh is very tender and may be cooked like any other squash or fried like eggplant. This is a summer squash, very early, ready for use in 60 days. It is a heavy yielder. Pkt., 5c; oz., 15c; ¼ lb., 35c; lb., $1.25, prepaid.
Originally listed in: 1935 Isbell's Seeds
Cocozelle Bush Squash
Of compact bush growth with dark-green foliage; the fruits are oblong, twelve inches or more in length, and four to five inches in diameter. Skin dark green with stripes of a still deeper shade. Pkt.,5c; oz., 10c; ¼ lb., 30c; lb., $1.00; postpaid.
Originally listed in: Burpee's Annual for 1916
Of compact bush growth with dark-green foliage; the fruits are oblong, twelve inches or more in length, and four to five inches in diameter. Skin dark green with stripes of a still deeper shade. Pkt.,5c; oz., 10c; ¼ lb., 30c; lb., $1.00; postpaid.
Originally listed in: Burpee's Annual for 1916