Banana Squash
This valuable squash is in great demand and we have secured a very fine strain which has been re-selected up to the highest quality. The squash usually measure, under good culture, from 3 to 4 feet long and are so even in diameter that they can be piled up like cord-wood. The exterior of the skin is a buff-orange color, while the meat is a rich orange. The meat is extra thick and of fine flavor. Pkt., 10c; oz., 20c; ¼ lb., 50c; lb., $1.50
Originally listed in: 1927 Henry Fields Catalog
This valuable squash is in great demand and we have secured a very fine strain which has been re-selected up to the highest quality. The squash usually measure, under good culture, from 3 to 4 feet long and are so even in diameter that they can be piled up like cord-wood. The exterior of the skin is a buff-orange color, while the meat is a rich orange. The meat is extra thick and of fine flavor. Pkt., 10c; oz., 20c; ¼ lb., 50c; lb., $1.50
Originally listed in: 1927 Henry Fields Catalog