Early White, Turnip-Rooted Radish
Like the preceding in shape, but in color, pure white; flesh pure white, and semi-transparent. It is a few days later than the preceding, and will bear the heat longer without becoming spongy.
Originally listed in: 1881 D.M. Ferry Catalog
Like the preceding in shape, but in color, pure white; flesh pure white, and semi-transparent. It is a few days later than the preceding, and will bear the heat longer without becoming spongy.
Originally listed in: 1881 D.M. Ferry Catalog