Early Red Bird Radish
The earliest red radish. The quickest of all. Matures in 14 days. Quick growth is one of the main essentials for a crisp and tender radish. The flesh is pure white, crisp, and of very pleasant flavor: the skin is a most attractive bright scarlet. Pkt. 6C; oz. 18C; 2 oz. 30C; ¼ lb. 50C; ½ lb. 90C; lb. $1.60
Originally listed in: Great Northern Seed Co. 1918