Black Spanish Radish
Round variety. Pkt., 5c; oz., 12c; ¼ lb., 25c; lb., mail, 75c; lb., exp, 60c.
Originally listed in: James J.H. Gregory's 1885 Retail Catalogue
Round variety. Pkt., 5c; oz., 12c; ¼ lb., 25c; lb., mail, 75c; lb., exp, 60c.
Originally listed in: James J.H. Gregory's 1885 Retail Catalogue
Black Spanish Radish
Skin rough and nearly black, flesh pungent, solid, and white; one of the hardiest and best for Winter use; Per oz., 15c.; ¼ lb., 50c.; lb., $1.50.
Originally listed in: Peter Henderson & Co. 1873 Seed Catalogue
Skin rough and nearly black, flesh pungent, solid, and white; one of the hardiest and best for Winter use; Per oz., 15c.; ¼ lb., 50c.; lb., $1.50.
Originally listed in: Peter Henderson & Co. 1873 Seed Catalogue