Japanese Pie Pumpkins
The flesh is very thick, of a rich salmon color, fine grained, dry and sweet. Of medium size, early; very productive and highly desirable for pies or cooking. A crookneck variety with curiously marked seeds. Matures in 95 days. Pkt., 5c; oz., 15c; ¼ lb., 40c; lb., $1.20, prepaid.
Originally listed in: 1935 Isbell's Seeds
The flesh is very thick, of a rich salmon color, fine grained, dry and sweet. Of medium size, early; very productive and highly desirable for pies or cooking. A crookneck variety with curiously marked seeds. Matures in 95 days. Pkt., 5c; oz., 15c; ¼ lb., 40c; lb., $1.20, prepaid.
Originally listed in: 1935 Isbell's Seeds
Japanese Pie Pumpkins
Dark slate-colored, with slightly lighter green mottled stripes. Neck large. Meat deep orange red, quality excellent. Price-(5c per pkt.) (10c per oz.) (30c per ¼ lb.) ($1.00 per lb.) (90c per lb. In 10-lb. Lots) prepaid.
Originally listed in: 1927 Burrell's Seed Catalog
Dark slate-colored, with slightly lighter green mottled stripes. Neck large. Meat deep orange red, quality excellent. Price-(5c per pkt.) (10c per oz.) (30c per ¼ lb.) ($1.00 per lb.) (90c per lb. In 10-lb. Lots) prepaid.
Originally listed in: 1927 Burrell's Seed Catalog
Japanese Pie Pumpkins
A very good pie Pumpkin with deep yellow flesh; fine grained; fruits crooked at stem end and other end much enlarged. Pkt 5c; oz 10c.
Originally listed in: Mills Annual Seed Book, 1934
A very good pie Pumpkin with deep yellow flesh; fine grained; fruits crooked at stem end and other end much enlarged. Pkt 5c; oz 10c.
Originally listed in: Mills Annual Seed Book, 1934