Small Sugar Pumpkin
Fruits of small size, averaging about ten inches in diameter, of excellent keeping qualities, flattened or slightly ribbed. Skin deep orange-yellow, flesh very sweet, fine grained, and most excellent for pies. Pkt., 5c; oz., 10c; ¼ lb., 25c; lb., 75c; postpaid.
Originally listed in: Burpee's Annual for 1916
Fruits of small size, averaging about ten inches in diameter, of excellent keeping qualities, flattened or slightly ribbed. Skin deep orange-yellow, flesh very sweet, fine grained, and most excellent for pies. Pkt., 5c; oz., 10c; ¼ lb., 25c; lb., 75c; postpaid.
Originally listed in: Burpee's Annual for 1916
Small Sugar Pumpkin
Also called Sweet Pumpkin. This is the pumpkin from which the celebrated Yankee Pumpkin pie is made. It is small, being abut 10 inches in diameter, but of best character. It has a deep orange yellow skin and fine grained flesh; handsome and an excellent keeper. It is prolific and in every way desirable. It cannot be excelled at a table pumpkin. The average weight is about 5 pounds. A sure cropper and excellent for marketing, as it is of convenient size.
Originally listed in: Porter and Sons mid-20th-century pricelist
Also called Sweet Pumpkin. This is the pumpkin from which the celebrated Yankee Pumpkin pie is made. It is small, being abut 10 inches in diameter, but of best character. It has a deep orange yellow skin and fine grained flesh; handsome and an excellent keeper. It is prolific and in every way desirable. It cannot be excelled at a table pumpkin. The average weight is about 5 pounds. A sure cropper and excellent for marketing, as it is of convenient size.
Originally listed in: Porter and Sons mid-20th-century pricelist