Black Cuban Peppers
Borne in clusters and protruding upward above the small bushy plants. Fruit at setting is green, turning black and finally red. Stems of red ripe clusters may be cut and dried for a fine bouquet. Very fine for flower pot culture. While this strain seems not to be entirely fixed, with some variation in length and size of pods, one thing is fixed, that is the atomic heat in every pod. In our opinion it's the hottest little thing on earth. Pkt., 25c.
Originally listed in: 1958 Gleckler's Seed Catalog