Large White Marrowfat Peas
Is an American variety, cultivated more extensively for the summer crop than all the others. About five feet high, of strong growth. Pods large, round, rough, light colored, and well filled; seeds large, round, and yellow or white, according to the soil in which they are grown. This variety is so well known that it is needless to speak of its good qualities. It is excellent for summer use, and undoubtedly the greatest bearer in the field or garden.
Originally listed in: 1881 D.M. Ferry Catalog
Large White Marrowfat Peas
An excellent variety, growing about 5 feet high. Pods large; prolific bearer; can be recommended as one of the best of Marrowfat sorts. Nearly all prosperous and economical farmers prize this variety very highly for sowing with oats for feeding to stock. It is excellent to fatten hogs and other stock when peas commence to harden. Sow two bushels per acre with oats. Try it. Pkt. 7C; ½ lb. 20C; lb. 35c.
Originally listed in: Great Northern Seed Co. 1918
Large White Marrowfat Peas
qt., 20c; bus., $3.50
Originally listed in: Wethersfield Garden Seeds 1871 Catalog