Yellow Danvers Onions
A fine variety, originated in South Danvers, Mass. Above the medium size, globular in form; skin yellowish-brown; flesh white, sugary comparatively mild and well-flavored; a good producer, frequently producing 600 bushels to the acre, from seed sown in the spring.
Originally listed in: 1881 D.M. Ferry Catalog
A fine variety, originated in South Danvers, Mass. Above the medium size, globular in form; skin yellowish-brown; flesh white, sugary comparatively mild and well-flavored; a good producer, frequently producing 600 bushels to the acre, from seed sown in the spring.
Originally listed in: 1881 D.M. Ferry Catalog
Yellow Danvers Onions
A standard sort; early and a good keeper. Pkt., 5c; oz., 15c; ¼ lb., 30c; lb., $1.00
Originally listed in: 1904 Thorburn's Seeds
A standard sort; early and a good keeper. Pkt., 5c; oz., 15c; ¼ lb., 30c; lb., $1.00
Originally listed in: 1904 Thorburn's Seeds