Extra Early Siberian Cucumbers
The earliest and hardiest cucumber. A heavy yielder and two weeks earlier than any other sort, the cucumbers are 6 inches long by 2 ½ inches through, somewhat russeted when ripe. Of good quality, this sort is fine for small pickles and dills as well as for slicing. Pkt., 10c; oz., 35c
Originally listed in: 1947 Oscar H. Will Pure Seed Book
The earliest and hardiest cucumber. A heavy yielder and two weeks earlier than any other sort, the cucumbers are 6 inches long by 2 ½ inches through, somewhat russeted when ripe. Of good quality, this sort is fine for small pickles and dills as well as for slicing. Pkt., 10c; oz., 35c
Originally listed in: 1947 Oscar H. Will Pure Seed Book
Extra Early Siberian Cucumbers
The Earliest and Hardiest Cucumber. A heavy yielder and two weeks earlier than any other sort, the Cucumbers are six inches long by 2 & ½ inches through, somewhat russeted when ripe. Of good quality, this sort is fine for small pickles and dills as well as for slicing. Pkt., 10c; oz., 35c.
Originally listed in: 1940 Oscar H. Will Pure Seed Book
The Earliest and Hardiest Cucumber. A heavy yielder and two weeks earlier than any other sort, the Cucumbers are six inches long by 2 & ½ inches through, somewhat russeted when ripe. Of good quality, this sort is fine for small pickles and dills as well as for slicing. Pkt., 10c; oz., 35c.
Originally listed in: 1940 Oscar H. Will Pure Seed Book