Copenhagen Market Cabbage
This is in our opinion the heaviest yielding and best quality cabbage that can be grown. A dependable yielder of smooth, round, even sized heads, valuable for either extra early or main crop use. The plant is short stemmed and compact, leaves medium light green, and the heads average about 4lbs. Pkt., 10c; oz., 30c; 1/4lb., $1.00; 1/2lb., $1.85; 1lb., $3.50, postpaid.
Originally listed in: 1947 Oscar H. Will Pure Seed Book
Copenhagen Market Cabbage
(68 days). 8 to 10 lb. White heads of high quality, round, solid, crisp. A dependable early variety. Yields heavily. Pkt. 10C; ½ oz. 45C; 1 oz. 85C; ¼ lb. 2.10, postpaid.
Originally listed in: 1956 Henry Fields Catalog
Copenhagen Market Cabbage
A valuable early cabbage, producing a large, globe-shaped head. Stands longer in the field without bursting than any other variety. Produces fine, large heads of light green color, averaging five pounds in weight; uniform in shape and size and very solid, with few loose leaves. A vigorous grower and an excellent keeper. The entire crop can be harvested at one time. Ready for market in 85 to 90 days. Pkt., 10c; oz., 25c; ¼ lb., 80c; lb., $2.75, prepaid.
Originally listed in: 1935 Isbell's Seeds
Copenhagen Market Cabbage
This is in our opinion the heaviest yielding and best quality Cabbage that can be grown. A dependable yielder of smooth, round, even sized heads, valuable for either extra early or main crop use. The plant is short stemmed and compact, leaves medium light green, and the heads average about 4 pounds. Our strain is absolutely the best obtainable. Pkt., 5c; oz., 20c; ¼ lb., 70c; ½ lb., $1.25; 1 lb., $2.25, postpaid.
Originally listed in: 1940 Oscar H. Will Pure Seed Book
Copenhagen Market Cabbage
Good sized, round heads, maturing with Large Wakefield, usually weighing 5 to 8 pounds.
Originally listed in: 1927 Henry Fields Catalog
Copenhagen Market Cabbage
although first introduced only five years ago, Copenhagen Market has already become immensely popular with market gardeners throughout America. The heads are round in form, averaging about eight pounds in weight; are very solid, with small core and of good quality. The plants are short-stemmed, the heads being produced almost on the level of the ground. Leaves are light green, rather small, saucer-shaped, and always tightly folded. It is ready for market fully as early as the Early Jersey Wakefield, and the heads being larger give a heavier yield per acre than that popular variety. In the trials at Fordhook Farms from seed sown March 4th and plants set out April 21st, fine heads were ready to market on June23d. We offer the true stock grown under contract for us in Denmark. Unfortunately there is on the market a later strain grown in Holland and sold under the same name. Pkt., 10c; oz., 40c; ¼ lb., $1.10; lb., $4.00, postpaid.
Originally listed in: Burpee's Annual for 1916
Copenhagen Market Cabbage
Early round-headed Cabbage from Denmark. Heads very solid and compact, fine grained and tender. A vigorous grower and good keeper. Matures 75 days. Pkt 5c; 30c.
Originally listed in: Mills Annual Seed Book, 1934
Copenhagen Market Cabbage
The earliest large round-headed cabbage yet introduced. The heads are exceptionally large for so early a variety, very solid and of most excellent quality. The plants are vigorous but compact, with short stem and few outer leaves which are of rather upright growth. The leaves are medium light green, nearly round, comparatively thick and smooth. This is a most excellent sort, both for the home garden and market gardening trade. Our strain produces the characteristic large, round heads that for solidity and excellent quality make this variety so valuable.
Originally listed in: Porter and Sons mid-20th-century pricelist