Celestial
The best winter sort; very large, white; solid, crisp. Pkt., 5c; oz., 10c; ¼ lb., 25c; lb., 75c.
The best winter sort; very large, white; solid, crisp. Pkt., 5c; oz., 10c; ¼ lb., 25c; lb., 75c.
Half-Long Deep Scarlet
Flesh bright and crisp. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Flesh bright and crisp. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Half-Long Delicacy
Half-long, smooth, snow-white; fine forcer. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Half-long, smooth, snow-white; fine forcer. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Half-Long Munich
White skin, mottled with brown. Pkt., 5c; oz., 10c; ¼ lb., 25c; lb., 75c.
White skin, mottled with brown. Pkt., 5c; oz., 10c; ¼ lb., 25c; lb., 75c.
Long Icicle
Pure white, of fine flavor; suitable for forcing. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Pure white, of fine flavor; suitable for forcing. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Long Scarlet Short Top
Very long, crisp; for frames or outdoors. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
Very long, crisp; for frames or outdoors. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
Long White Naples
Slender; for summer use. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Slender; for summer use. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Long White Russian Frame
New. Pkt., 5c; oz., 10c; ¼ lb., 25c; lb., 75c.
New. Pkt., 5c; oz., 10c; ¼ lb., 25c; lb., 75c.
Long White Vienna, or Lady Finger
Crisp and tender in summer. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
Crisp and tender in summer. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
Long Wood Early Frame
Long, red, crisp, and good for forcing. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
Long, red, crisp, and good for forcing. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
Olive-shaped Deep Scarlet
Crisp; very early. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Crisp; very early. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Olive-shaped Deep Scarlet Forcing
A forcing strain of the above. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
A forcing strain of the above. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Olive-shaped French Breakfast
Pink and white; early. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Pink and white; early. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Olive-shaped Golden Yellow
A new sort of very fine quality. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
A new sort of very fine quality. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Olive-shaped Red Rocket, Deep Scarlet Forcing
Very early. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Very early. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Olive-shaped White
Mild and fine for summer. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Mild and fine for summer. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Olive-shaped White Forcing
A forcing strain of the above. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
A forcing strain of the above. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Raphanus Caudatus
(Edible-pod Radish; Rat-tailed Radish). Has edible seed-pods; used raw or pickled. Pkt., 10c; oz., 50c.
(Edible-pod Radish; Rat-tailed Radish). Has edible seed-pods; used raw or pickled. Pkt., 10c; oz., 50c.
Round Scarlet China
Fine for winter or summer; grows in 6 to 8 weeks. Pkt., 5c; oz., 10c; ¼ lb., 25c; lb., 75c.
Fine for winter or summer; grows in 6 to 8 weeks. Pkt., 5c; oz., 10c; ¼ lb., 25c; lb., 75c.
Sakurajima Mammoth
By far the largest sort grown, being 3 feet in circumference and weighing 20 to 30 lbs. It is very solid; sweet. Pkt., 5c; oz., 15c; ¼ lb., 50c; lb., $1.50.
By far the largest sort grown, being 3 feet in circumference and weighing 20 to 30 lbs. It is very solid; sweet. Pkt., 5c; oz., 15c; ¼ lb., 50c; lb., $1.50.
Turnip, Crimson Giant
Double the size of the above, yet never pithy. Equally suitable for forcing or outdoors; flesh very tender and crisp. Pkt., 5c; oz., 15c; ¼ lb., 40c; lb., $1.25.
Double the size of the above, yet never pithy. Equally suitable for forcing or outdoors; flesh very tender and crisp. Pkt., 5c; oz., 15c; ¼ lb., 40c; lb., $1.25.
Turnip, Deep Blood Red
Extra-early forcing sort. Pkt., 5c; oz., 10c; ¼ lb., 25c; lb., 75c.
Extra-early forcing sort. Pkt., 5c; oz., 10c; ¼ lb., 25c; lb., 75c.
Turnip, Deep Scarlet
Very early. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
Very early. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
Turnip, Deep Scarlet Forcing
Crisp; matures in 20 days. Pkt., 5c; oz., 10c; ¼ lb., 25c; lb., 75c.
Crisp; matures in 20 days. Pkt., 5c; oz., 10c; ¼ lb., 25c; lb., 75c.
Turnip, Early Scarlet
Very early. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
Very early. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
Turnip, Golden Summer
Smooth and bright skin. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Smooth and bright skin. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Turnip, Large White Summer
Of large size; roundish. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Of large size; roundish. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Turnip, Non Plus Ultra
Extra-early scarlet forcing; short-leaved. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Extra-early scarlet forcing; short-leaved. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Turnip, Scarlet Forcing
Crisp and beautiful; very early. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Crisp and beautiful; very early. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Turnip, Scarlet Globe-shaped
Fine for forcing or open ground. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Fine for forcing or open ground. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Turnip, Scarlet White-tipped
Very early; for frames or outdoors. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
Very early; for frames or outdoors. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
Turnip, Triumph
Very prettily striped or mottled scarlet and white; fine forcer; very attractive appearance. Pkt., 5c; oz., 15c; ¼ lb., 40c; lb., $1.25.
Very prettily striped or mottled scarlet and white; fine forcer; very attractive appearance. Pkt., 5c; oz., 15c; ¼ lb., 40c; lb., $1.25.
Turnip, White or Box
For forcing; flesh pure white and sweet. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
For forcing; flesh pure white and sweet. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
White Strasburg Summer
Very large; the German's favorite. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Very large; the German's favorite. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
White Stuttgart Summer
Very early and very large. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Very early and very large. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Winter California White Mammoth
A very large white winter variety. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
A very large white winter variety. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Winter Large White Spanish
Fine for winter. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Fine for winter. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Winter Long Black Spanish
The popular winter sort. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
The popular winter sort. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
Winter Round Black Spanish
Fine for winter. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
Fine for winter. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
Winter Scarlet Chinese
Very handsome and distinct, and keeps well. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
Very handsome and distinct, and keeps well. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 50c.
Winter, Thorburn Improved Half-long Black Spanish
Very fine strain. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.
Very fine strain. Pkt., 5c; oz., 10c; ¼ lb., 20c; lb., 60c.