Golden Tom Thumb
This is the very earliest variety of pop corn grown and so is exceptionally valuable in the Northwest. Not a heavy yielder and the ears are small, but quality is excellent and it never fails. Pkt., 5c; ¼ lb., 12c; ½ lb., 21c; 1 lb., 32c, postpaid. Not prepaid, 5 lbs., 95c; 10 lbs., $1.75; 50 lbs., $8.00.
Iroquois
This variety is of the White Rice type, obtained from the Iroquois Indians of New York some years ago. It is a very good yielder, and much earlier than the ordinary White Rice. Pkt., 5c; ¼ lb., 10c; ½ lb., 19c; 1 lb., 27c, postpaid. Not prepaid, 5 lbs., 75c; 10 lbs., $1.35; 50 lbs., $6.00.
Japanese Hulless
Of wonderful popping quality, this is one of the best sorts. Our North Dakota grown seed is much earlier than ordinary strains. Pkt., 5c; 1/4; lb., 10c; ½ lb., 19c; 1 lb., 27c, postpaid. Not prepaid, 5 lbs., 75c; 10 lbs., $1.35; 50 lbs., $6.00.
Pinky
The Best Popper We Know. Developed by Professor A. F. Yeager, this pink Pop Corn is early and a good yielder, pops large, white and tender. In the picture to the right the popped Corn is the product of one ear. Pkt., 5c; ¼ lb., 10c; ½ lb., 19c; 1 lb., 27c, postpaid. Not prepaid, 5 lbs., 75c; 10 lbs., $1.35; 50 lbs., $6.00.