Anise
Used in garnishing and flavoring. Seeds are aromatic. Pkt., 10c; oz., 20c.
Used in garnishing and flavoring. Seeds are aromatic. Pkt., 10c; oz., 20c.
Caraway
Grown for seeds which are used in flavoring. Pkt., 5c; oz., 15c.
Grown for seeds which are used in flavoring. Pkt., 5c; oz., 15c.
Catnip
Leaves used for seasoning. Plant this and make your cat happy. Pkt., 10c.
Leaves used for seasoning. Plant this and make your cat happy. Pkt., 10c.
Dill
The stalks and seeds are used for pickling cucumbers. Pkt., 5c; oz., 10c; ¼ lb., 30c; 1 lb., $1.00.
The stalks and seeds are used for pickling cucumbers. Pkt., 5c; oz., 10c; ¼ lb., 30c; 1 lb., $1.00.
Horehound
Used for seasoning and as a cough remedy. Pkt., 10c.
Used for seasoning and as a cough remedy. Pkt., 10c.
Lavender
Its flowers are used in perfumery. Pkt., 10c.
Its flowers are used in perfumery. Pkt., 10c.
Mustard
(Large White Seeded). Seed used in flavoring pickles. Pkt., 5c; oz., 10c.
(Large White Seeded). Seed used in flavoring pickles. Pkt., 5c; oz., 10c.
Rosemary
Aromatic leaves used for seasoning. Pkt., 10c.
Aromatic leaves used for seasoning. Pkt., 10c.
Sage
The most extensively used herb for seasoning and stuffing. Pkt., 10c; oz., 40c.
The most extensively used herb for seasoning and stuffing. Pkt., 10c; oz., 40c.
Summer Savory
Leaves and flowers flavor soups and dressings. Pkt., 10c; oz., 20.
Leaves and flowers flavor soups and dressings. Pkt., 10c; oz., 20.
Sweet Marjoram
Leaves and ends of shoots used for seasoning, both green and dried. Pkt., 10c; oz., 20c.
Leaves and ends of shoots used for seasoning, both green and dried. Pkt., 10c; oz., 20c.
Thyme
A tea made of leaves is a remedy for headache. Pkt., 10c.
A tea made of leaves is a remedy for headache. Pkt., 10c.
Wormwood
Beneficial for poultry; should be planted in poultry yards. Pkt., 10c.
Beneficial for poultry; should be planted in poultry yards. Pkt., 10c.