Early Flat Red
One of the very earliest; hardy and reliable. A capital sort for the extreme north where other sorts are too late to ripen well. In quality none is better.
Early Red Globe Danvers
There are several kinds of Early Red Globe Onion seed before the public, but in my trial grounds I have found no one of them equal in bottoming, earliness and for cropping qualities to my Early Red Globe Danvers. This onion is not as well known as it ought to be; ripens two or three weeks earlier than Red Wethersfield. Scullions are almost unknown when grown from carefully selected seed stock, it being as reliable for bottoming well as Winnigstadt Cabbage is to make a head.
Early Round Danvers Yellow Onion
The Danvers Onion excels in earliness, and commands in Boston market a readier sale and higher price than the Red sorts.
Early Round Yellow Danvers
True. Large, round, profitable; 1,100 bushels have been raised from one acre. Pkt., 5c; oz., 20c; ¼ lb., 50c; lb., mail, $1.65; lb., exp, $1.50
Early Yellow Cracker
A decided improvement on Large Yellow, being much earlier; the kind for a short season. Pkt., 10c; oz., 20c; ¼ lb., 50c; lb., mail, $1.65; lb., exp, $1.50
Giant Rocca
A new Italian variety. Of the mammoth class. Pkt., 10c; oz., 25c; ¼ lb., 75c; lb., mail, $2.15; lb., exp, $2.00
Large Flat White Italian
A mild-flavored onion; grown from sets it attains to a very large size. Pkt., 10c; oz., 25c; ¼ lb., 75c; lb., mail, $2.15; lb., exp, $2.00
Large Red Wethersfield
An old standard sort. Pleasant flavored, grows very large, keeps well; hardy. Pkt., 5c; oz., 20c; ¼ lb., 40c; lb., mail, $1.40; lb., exp, $1.25.
Mammoth Tripoli
One of the largest of the giant foreign varieties; of mild flavor. Pkt., 10c; oz., 25c; ¼ lb., 75c; lb., mail, $2.15; lb., exp, $2.00
Nasbey's Mammoth
An Italian variety excelling in size and mild flavor. Pkt., 10c; oz., 25c; ¼ lb., 75c; lb., mail, $2.15; lb., exp, $2.00
New Queen
A new English white onion, the earliest of all varieties. As fine as it is early. Pkt., 10c; oz., 35c; ¼ lb., $1.00; lb., mail, $3.65; lb., exp, $3.50.
Philadelphia White
The best variety to grow sets from. Very scarce this year. Pkt., s10c; oz., 30c; ¼ lb., $1.00; lb., mail, $3.15; lb., exp, $3.00
Potato Onions
The bulbs of these are planted. qt., 35c; qt., mail, 55c.
Southport Late Red Globe
Very popular in the markets of New York. It measures better and sells at a higher price than Red Wethersfield. It is quite late, and I do not recommend it for farmers who live north of southern Connecticut.
Southport Red Globe
A great cropper. Is late, would not advise to raise north of southern Connecticut. Pkt., 5c; oz., 25c; ¼ lb., 75c; lb., mail, $2.65; lb., exp, $2.50
Southport White Globe
The favorite in New York; would not advise growing it north of southern Connecticut. Pkt., 10c; oz., 25c; ¼ lb., 75c; lb., mail, $2.65; lb., exp, $2.50
Southport Yellow Globe
In form and size like Southport Red and White Globe, differing from them in color only.
Teneriffe, or Early Bermuda
This is decidedly the earliest of all onions. It can be raised to eating size from seed, though it grows larger from sets. Seed and sets are especially adapted for autumn sowing in the South, while heavy manuring would be likely to give it good market size and make it the early onion in the North. Pkt., 10c
The Early Cracker Onion
The earliest of all my Yellow sorts, of superior quality, and an excellent kind to raise where the seasons are short.
White Globe
As white and handsome as a newly made snow-ball; sells at a higher price than other sorts. Too late to grow north of southern Connecticut. Should be dried in an airy and shady place.
White Portugal
Very early; mild flavored, not a good keeper. Pkt., 10c; oz., 30c; ¼ lb., $1.00; lb., mail, $3.15; lb., exp, $3.00
Yellow Strasburg, or Large Yellow
A late standard variety. Pkt., 5c; oz., 15c; ¼ lb., 40c; lb., mail, $1.15; lb., exp, $1.00