True Georgia
A tall, loose form of cabbage grown in the South as a substitute for cabbage, and extensively used there for the table as well as for stock feeding; it continues in growth and is usable all Winter. Hardier, easier to grow, and can be grown in poorer soil than cabbage. Pkt. 4C; oz. 15C; 2 oz. 20C; ¼ lb. 35c.
A tall, loose form of cabbage grown in the South as a substitute for cabbage, and extensively used there for the table as well as for stock feeding; it continues in growth and is usable all Winter. Hardier, easier to grow, and can be grown in poorer soil than cabbage. Pkt. 4C; oz. 15C; 2 oz. 20C; ¼ lb. 35c.